Nutrition
Servings: 4.8
Amount per serving
150
Calories
11g
Fat
15g
Carbs
2g
Fiber
2g
Protein
0g
Sugars
Calories per serving
150
Total Fat
11g
15
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
190mg
9%
Total Carbohydrates
15g
6%
Dietary Fiber
2g
8%
Total Sugars
0g
Included 0g added sugars
0%
Protein
2g
Vitamin D
0%
Calcium
0%
Iron
2%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.


