Nutrition
Servings: 4
Amount per serving
140
Calories
5g
Fat
14g
Carbs
9g
Protein
13g
Sugars
Calories per serving
140
Total Fat
5g
7
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
135mg
6%
Total Carbohydrates
14g
6%
Dietary Fiber
0g
0%
Total Sugars
13g
Included 0g added sugars
0%
Protein
9g
Vitamin D
15%
Vitamin A
20%
Calcium
25%
Iron
0%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.




