Nutrition
Servings: 1
Amount per serving
440
Calories
9g
Fat
83g
Carbs
8g
Protein
1g
Sugars
Calories per serving
440
Total Fat
9g
12
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
480mg
21%
Total Carbohydrates
83g
31%
Dietary Fiber
4g
15%
Total Sugars
1g
Included 0g added sugars
0%
Protein
8g
Vitamin D
0%
Calcium
2%
Iron
6%
Potassium
6%
The % Daily Value (DV) is based on a 2,000 calorie diet.














