Nutrition
Servings: 2
Amount per serving
180
Calories
13g
Fat
14g
Carbs
2g
Fiber
3g
Protein
9g
Sugars
Calories per serving
180
Total Fat
13g
17
Saturated Fat
7g
35%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
2%
Total Carbohydrates
14g
6%
Dietary Fiber
2g
8%
Total Sugars
9g
Included 8g added sugars
16%
Protein
3g
Vitamin D
0%
Calcium
2%
Iron
20%
Potassium
4%
The % Daily Value (DV) is based on a 2,000 calorie diet.



