Nutrition
Servings: 8
Amount per serving
210
Calories
1g
Fat
44g
Carbs
6g
Protein
2g
Sugars
Calories per serving
210
Total Fat
1g
2
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrates
44g
16%
Dietary Fiber
2g
8%
Total Sugars
2g
Included 0g added sugars
0%
Protein
6g
Vitamin D
0%
Calcium
0%
Iron
2%
Potassium
2%
The % Daily Value (DV) is based on a 2,000 calorie diet.







