Nutrition
Servings: 4
Amount per serving
180
Calories
10g
Fat
16g
Carbs
5g
Protein
6g
Sugars
Calories per serving
180
Total Fat
10g
13
Saturated Fat
4g
18%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
60mg
3%
Total Carbohydrates
16g
6%
Dietary Fiber
4g
15%
Total Sugars
6g
Included 6g added sugars
12%
Protein
5g
Vitamin D
0%
Calcium
1%
Iron
6%
Potassium
1%
The % Daily Value (DV) is based on a 2,000 calorie diet.



