Nutrition
Servings: 4
Amount per serving
120
Calories
8g
Fat
2g
Carbs
1g
Fiber
10g
Protein
0g
Sugars
Calories per serving
120
Total Fat
8g
11
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
350mg
16%
Total Carbohydrates
2g
1%
Dietary Fiber
1g
4%
Total Sugars
0g
Included 0g added sugars
0%
Protein
10g
Vitamin D
0%
Calcium
25%
Iron
0%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.
















