Rudi's

Organic White English Muffins

No Heat

Description

Made with cultured wheat and a touch of agave syrup, these breakfast staples are delicious any which way—toasted, untoasted, topped with butter, as the base for a breakfast sandwich...

Ingredients

Organic Wheat Flour, Water, Yeast, Organic Agave Syrup, Organic Sunflower Oil, Organic Distilled Vinegar, Cultured Organic Wheat Flour, Sea Salt, Organic Whole Grain Cornmeal, Organic Wheat Gluten, Organic Whole Wheat Flour, Organic Canola Oil, Citric Acid, Enzymes

Contains: Wheat.

Baked In A Facility That Uses Dairy.

Use within 5 days of receiving.

Information provided by the brand. Learn more

Nutrition

Servings: 6

Amount per serving

140

Calories

2g

Fat

28g

Carbs

4g

Protein

2g

Sugars

Calories per serving

140

Total Fat

2g

3

Saturated Fat

0g

0%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

260mg

12%

Total Carbohydrates

28g

11%

Dietary Fiber

1g

4%

Total Sugars

2g

Included 2g added sugars

4%

Protein

4g

Vitamin D

0%

Calcium

6%

Iron

2%

Potassium

2%

The % Daily Value (DV) is based on a 2,000 calorie diet.

Tip

Spread with a layer of nut butter for the world's easiest—and tastiest—breakfast.

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