Nutrition
Servings: 8
Amount per serving
120
Calories
3g
Fat
20g
Carbs
3g
Protein
0g
Sugars
Calories per serving
120
Total Fat
3g
4
Saturated Fat
1g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrates
20g
8%
Dietary Fiber
1g
4%
Total Sugars
0g
Included 0g added sugars
0%
Protein
3g
Vitamin D
0%
Calcium
2%
Iron
2%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.












