Nutrition
Servings: 1
Amount per serving
200
Calories
8g
Fat
25g
Carbs
4g
Fiber
10g
Protein
19g
Sugars
Calories per serving
200
Total Fat
8g
11
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
180mg
8%
Total Carbohydrates
25g
10%
Dietary Fiber
4g
15%
Total Sugars
19g
Included 1g added sugars
2%
Protein
10g
Vitamin D
0%
Calcium
2%
Iron
6%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.


