Nutrition
Servings: 1
Amount per serving
180
Calories
6g
Fat
27g
Carbs
4g
Fiber
4g
Protein
2g
Sugars
Calories per serving
180
Total Fat
6g
8
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
460mg
20%
Total Carbohydrates
27g
10%
Dietary Fiber
4g
15%
Total Sugars
2g
Included 1g added sugars
2%
Protein
4g
Vitamin D
8%
Calcium
1%
Iron
8%
Potassium
1%
The % Daily Value (DV) is based on a 2,000 calorie diet.


