Noodles (Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unenriched Wheat Flour, Water, Contains Less Than 2% Of Salt, Sodium Carbonate, Potassium Carbonate, Riboflavin), Soup Base (Water, Red Miso (Water, Soybeans, Rice, Salt), Soybean Oil, Miso (Soybeans, Water, Sea Salt, Roasted Soybean Powder), Sugar, Soy Sauce (Water, Soybean, Salt, Sugar), Salt, Red Miso Powder (Modified Tapioca Starch, Red Miso (Soybeans, Salt, Rice), Salt), Yeast Extract, Spices, Granulated Garlic, Rice Vinegar, Roasted White Sesame Seeds, Caramel Color, Roasted Chinese Cabbage Extract Powder (Maltodextrin, Sugar, Chinese Cabbage Extract, Corn Oil), Onion Powder)

Contains: Soy, Wheat, Sesame.

Noodles Manufactured In A Facility That Uses Eggs And Fish Ingredients.