Nutrition
Servings: 8
Amount per serving
160
Calories
14g
Fat
6g
Carbs
6g
Protein
1g
Sugars
Calories per serving
160
Total Fat
14g
18
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
140mg
7%
Total Carbohydrates
6g
3%
Dietary Fiber
3g
11%
Total Sugars
1g
Included 0g added sugars
0%
Protein
6g
Vitamin D
0%
Calcium
6%
Iron
6%
Potassium
4%
The % Daily Value (DV) is based on a 2,000 calorie diet.











