Nutrition
Servings: 2.5
Amount per serving
200
Calories
12g
Fat
0g
Carbs
0g
Fiber
22g
Protein
0g
Sugars
Calories per serving
200
Total Fat
12g
16
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
70mg
24%
Sodium
80mg
4%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Included 0g added sugars
0%
Protein
22g
Vitamin D
0%
Calcium
2%
Iron
8%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.













