Nutrition
Servings: 2.5
Amount per serving
99
Calories
0g
Fat
23g
Carbs
0g
Fiber
2g
Protein
19g
Sugars
Calories per serving
99
Total Fat
0g
0
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
27mg
2%
Total Carbohydrates
23g
9%
Dietary Fiber
0g
0%
Total Sugars
19g
Included 19g added sugars
38%
Protein
2g
Vitamin D
0%
Calcium
0%
Iron
0%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.


