Nutrition
Servings: 2
Amount per serving
250
Calories
14g
Fat
28g
Carbs
5g
Fiber
3g
Protein
0g
Sugars
Calories per serving
250
Total Fat
14g
18
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
690mg
30%
Total Carbohydrates
28g
11%
Dietary Fiber
5g
18%
Total Sugars
0g
Included 0g added sugars
0%
Protein
3g
Vitamin D
0%
Calcium
2%
Iron
8%
Potassium
15%
The % Daily Value (DV) is based on a 2,000 calorie diet.












