Nutrition
Servings: 2
Amount per serving
160
Calories
6g
Fat
11g
Carbs
3g
Fiber
15g
Protein
2g
Sugars
Calories per serving
160
Total Fat
6g
8
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
55mg
19%
Sodium
370mg
17%
Total Carbohydrates
11g
4%
Dietary Fiber
3g
11%
Total Sugars
2g
Included 1g added sugars
2%
Protein
15g
Vitamin D
0%
Calcium
2%
Iron
10%
Potassium
8%
The % Daily Value (DV) is based on a 2,000 calorie diet.













