Nutrition
Servings: 1
Amount per serving
210
Calories
8g
Fat
27g
Carbs
4g
Fiber
8g
Protein
18g
Sugars
Calories per serving
210
Total Fat
8g
11
Saturated Fat
1g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
180mg
8%
Total Carbohydrates
27g
10%
Dietary Fiber
4g
15%
Total Sugars
18g
Included 2g added sugars
4%
Protein
8g
Vitamin D
0%
Calcium
2%
Iron
10%
Potassium
6%
The % Daily Value (DV) is based on a 2,000 calorie diet.


