Nutrition
Servings: 47
Amount per serving
35
Calories
2g
Fat
5g
Carbs
0g
Fiber
0g
Protein
5g
Sugars
Calories per serving
35
Total Fat
2g
3
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
10mg
1%
Total Carbohydrates
5g
2%
Dietary Fiber
0g
0%
Total Sugars
5g
Included 5g added sugars
10%
Protein
0g
Vitamin D
0%
Calcium
0%
Iron
0%
Potassium
0%
The % Daily Value (DV) is based on a 2,000 calorie diet.






