Nutrition
Servings: 2.5
Amount per serving
360
Calories
31g
Fat
0g
Carbs
0g
Fiber
19g
Protein
0g
Sugars
Calories per serving
360
Total Fat
31g
40
Saturated Fat
12g
60%
Trans Fat
2g
Cholesterol
85mg
29%
Sodium
60mg
3%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Included 0g added sugars
0%
Protein
19g
Vitamin D
0%
Calcium
0%
Iron
10%
Potassium
6%
The % Daily Value (DV) is based on a 2,000 calorie diet.







