Egg Harbor Seafood
No Heat
All the crab flavor, no shells in sight! These crab cakes are rich and flaky as can be, made with snow crab meat, lobster, and simple seasonings like onion and celery. Simply sear and enjoy for a crispy seafood treat.
Snow Crab, Lobster, Mayonnaise (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, Sugar, Contains 2% Or Less Of: Salt, Apple Cider Vinegar, Mustard Flour), Bread Crumb (Enriched Wheat Flour (Enriched With Niacin, Reduce Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Sugar, Yeast, Salt, Soybean Oil), Celery, Onion, Eggs (Whole Liquid Egg (Whole Egg, Citric Acid, Water), Lemon Juice, Granulated Garlic, Parsley, Black Pepper, Salt, Sugar, Guar Gum
Contains: Shellfish (Crab, Lobster), Egg, Wheat, Soy, Mustard.
Use within 3 days of receiving.
Information provided by the brand. Learn more
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
230
16g
21
Saturated Fat
2g
10%
Trans Fat
0g
35mg
12%
350mg
16%
14g
6%
Dietary Fiber
3g
11%
Total Sugars
4g
Included 0g added sugars
0%
20g
0%
4%
6%
3%
The % Daily Value (DV) is based on a 2,000 calorie diet.
A squeeze of lemon makes these crab cakes even tastier.
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