Nutrition
Servings: 1
Amount per serving
340
Calories
16g
Fat
43g
Carbs
7g
Fiber
9g
Protein
13g
Sugars
Calories per serving
340
Total Fat
16g
21
Saturated Fat
7g
35%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
350mg
16%
Total Carbohydrates
43g
16%
Dietary Fiber
7g
25%
Total Sugars
13g
Included 8g added sugars
16%
Protein
9g
Vitamin D
0%
Calcium
8%
Iron
15%
Potassium
10%
The % Daily Value (DV) is based on a 2,000 calorie diet.


