Air Fryer Brioche Pizzas + Caesar Salad

Chef's Pick

Air Fryer Brioche Pizzas + Caesar Salad

  • 8 min.

  • 620 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 8 minutes

Preheat air fryer to 350°; separate 2 buns into 4 pieces

Assemble brioche pizzas using ½ container sauce + ½ bag cheese; air fry for 4-6 min until melty

Meanwhile, add salad kit to a large bowl; drizzle with dressing, croutons, cheese, herb seasoning + toss to combine

Divide pizzas between plates with salad on side—looks tasty!

Nutrition

Servings: 2

Amount per serving

620

Calories

36g

Fat

53g

Carbs

5g

Fiber

25g

Protein

10g

Sugars

Calories per serving

620

Total Fat

36g

47

Saturated Fat

10g

50%

Trans Fat

0g

Cholesterol

65mg

22%

Sodium

1450mg

64%

Total Carbohydrates

53g

20%

Dietary Fiber

5g

18%

Total Sugars

10g

Included 4g added sugars

8%

Protein

25g

Vitamin D

0%

Calcium

41%

Iron

15%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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