Air Fryer Feta Turkey Kale Salad

Chef's Pick

Air Fryer Feta Turkey Kale Salad

  • 10 min.

  • 480 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 10 minutes

Preheat air fryer to 380°; rub burgers with 1 tsp oil, place in air fryer basket + air fry for 8 min or until cooked through, flipping halfway through

Add salad kit to a large bowl, drizzle with dressing + toss to combine

Chop burgers into bite-size pieces; divide salad between plates + top with chopped burgers—looking good!

Nutrition

Servings: 2

Amount per serving

480

Calories

29g

Fat

32g

Carbs

5g

Fiber

22g

Protein

13g

Sugars

Calories per serving

480

Total Fat

29g

38

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

85mg

29%

Sodium

800mg

35%

Total Carbohydrates

32g

12%

Dietary Fiber

5g

18%

Total Sugars

13g

Included 5g added sugars

10%

Protein

22g

Vitamin D

0%

Vitamin A

89%

Vitamin C

105%

Calcium

15%

Iron

21%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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