Preheat air fryer to 380°; drizzle salmon with 1 tbsp oil + salt/pep; add to air fryer basket + air fry for 8-10 min or until flaky, flipping halfway through

Meanwhile, tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Assemble each taco with salmon, ¼ bag rice + 1 tbsp sauce, then divide between plates—looks good!