Chef's Pick
15 min.
580 cal.
2 serv.
No Heat
Cook time: 15 minutes
Preheat air fryer to 380°; add veggies to air fryer basket, break apart ½ of the pork + spread evenly onto veggies; air fry for 12-13 min until hot, shaking halfway (if you would like crispier pork add another minute to your air fry time)
Meanwhile, in batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm
Assemble tacos with pork, veggies + avocado then divide between plates—looks good!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
580
37g
48
Saturated Fat
10g
50%
Trans Fat
0g
75mg
25%
1490mg
65%
34g
13%
Dietary Fiber
7g
25%
Total Sugars
7g
Included 1g added sugars
2%
31g
0%
8%
12%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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