Air Fryer Pickle Chips with Buttermilk Ranch Dressing

Chef's Pick

Air Fryer Pickle Chips with Buttermilk Ranch Dressing

  • 12 min.

  • 280 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 12 minutes

Preheat air fryer to 375°

Drain + pat dry pickles; add ⅓ cup pancake mix, salt/pep + seasoning packet to a shallow bowl; add ¼ cup dressing to a small bowl

Dip pickles first in dressing then in pancake mixture, pressing to coat evenly on all sides; place pickles in a single layer in the air fryer then spray with cooking spray; air fry 5-7 min until crisp + browned

Serve fried pickles with ranch dressing for dipping

Nutrition

Servings: 2

Amount per serving

280

Calories

24g

Fat

18g

Carbs

1g

Fiber

3g

Protein

2g

Sugars

Calories per serving

280

Total Fat

24g

31

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

10mg

4%

Sodium

850mg

37%

Total Carbohydrates

18g

7%

Dietary Fiber

1g

4%

Total Sugars

2g

Included 0g added sugars

0%

Protein

3g

Vitamin D

0%

Calcium

6%

Iron

3%

Potassium

0%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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