Instructions
Cook time: 10 minutes
Preheat air fryer to 400°; wash + dry tomato, then thinly slice
Thinly cut ½ of mozzarella into 8 slices
Using 2 naan, spread each with ¼ cup pesto; layer tomatoes onto naan + top with cheese; air fry 5-7 min until cheese is melty + naan is toasty
Divide naan between plates then drizzle with balsamic + salt/pep—that was easy!

