Air Fryer Turkey Meatballs + Asparagus with Couscous with Classic Alfredo

Chef's Pick

Air Fryer Turkey Meatballs + Asparagus with Couscous with Classic Alfredo

  • 11 min.

  • 680 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 11 minutes

Preheat air fryer to 380°; trim any tough pieces of asparagus, add to a bowl, drizzle with 1 tbsp oil + salt/pep; spread evenly into air fryer basket, top with ½ pack meatballs + air fry for 7-9 min, flipping halfway

Meanwhile, boil large pot of salted water, add ½ the bag of couscous + stir; cook 5 min, then drain; add to a large bowl, drizzle with 1 tsp oil + season with salt/pep

Heat ½ container sauce in a pan over medium or in a covered microwave-safe bowl 30-60 sec or until warm

Divide meatballs, couscous + asparagus between plates, top meatballs with alfredo—looks good

Nutrition

Servings: 2

Amount per serving

680

Calories

31g

Fat

59g

Carbs

7g

Fiber

26g

Protein

8g

Sugars

Calories per serving

680

Total Fat

31g

40

Saturated Fat

15g

75%

Trans Fat

0g

Cholesterol

105mg

35%

Sodium

790mg

35%

Total Carbohydrates

59g

22%

Dietary Fiber

7g

25%

Total Sugars

8g

Included 0g added sugars

0%

Protein

26g

Vitamin D

0%

Calcium

19%

Iron

23%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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