All-American Cheeseburger + Red Potatoes

Chef's Pick

All-American Cheeseburger + Red Potatoes

  • 13 min.

  • 790 cal.

  • 3 serv.

  • No Heat

Ingredients
Instructions

Cook time: 13 minutes

Microwave 1 bag of potatoes inside bag for 6-7 mins; let cool 1-2 mins+ chop into quarters, season with 1 tbsp oil, salt/pep + fav seasonings

Meanwhile, heat 1 tbsp oil in a large skillet over med-high; cook 3 burgers with salt/pep 3 min on one side; flip over, cook 2 min, then add cheese to each burger; cover pan + cook 1-2 more min until cooked through, no pink remains + cheese has melted

Toast 3 buns until warm + golden

Assemble burgers + divide between plates with potatoes—tasty!

Nutrition

Servings: 3

Amount per serving

790

Calories

37g

Fat

70g

Carbs

3g

Fiber

35g

Protein

5g

Sugars

Calories per serving

790

Total Fat

37g

48

Saturated Fat

11g

56%

Trans Fat

1g

Cholesterol

95mg

32%

Sodium

620mg

27%

Total Carbohydrates

70g

26%

Dietary Fiber

3g

11%

Total Sugars

5g

Included 3g added sugars

6%

Protein

35g

Vitamin D

0%

Calcium

14%

Iron

36%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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