Preheat oven to 425°; form chicken patties into 6 meatballs + heat skillet with 1 tsp oil over med/high; sear all sides til browned (about 5-6 minutes)

Place 2 large pieces of foil on a sheet pan + oil the foil; divide meatballs to the center of each, add 3-4 tbsp sauce + 1-2 tbsp cheese to each meatball; using half the broccoli, divide veg to the side, drizzle with oil, salt/pep + your fav spices

Bring the long edges of foil together + roll to seal, leaving 1-inch of space above ingredients; repeat with side ends of foil—your pack is sealed!

Bake 15 min until broccoli is tender + chicken is cooked through (watch out for steam when opening!)