Baby Spinach Salad with Hot Smoked Roasted Salmon, Onion & House Dressing

Chef's Pick

Baby Spinach Salad with Hot Smoked Roasted Salmon, Onion & House Dressing

  • 2 min.

  • 210 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 2 minutes

Break salmon into bite-size pieces

Thinly slice 1/2 red onion + mix with greens + dressing in large bowl; divide to 2 plates + top with protein

Nutrition

Servings: 2

Amount per serving

210

Calories

10g

Fat

14g

Carbs

5g

Fiber

18g

Protein

4g

Sugars

Calories per serving

210

Total Fat

10g

13

Saturated Fat

2g

8%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

680mg

30%

Total Carbohydrates

14g

6%

Dietary Fiber

5g

18%

Total Sugars

4g

Included 1g added sugars

2%

Protein

18g

Vitamin D

15%

Calcium

16%

Iron

25%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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