Banana Bread with Dairy-Free Cream Cheese

Chef's Pick

Banana Bread with Dairy-Free Cream Cheese

  • 4 min.

  • 450 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Slice 2 banana bread lengthwise (the same way you slice open a sandwich)

Spread 1-2 tbsp cream cheese onto each—enjoy!

Nutrition

Servings: 2

Amount per serving

450

Calories

21g

Fat

55g

Carbs

4g

Fiber

7g

Protein

30g

Sugars

Calories per serving

450

Total Fat

21g

27

Saturated Fat

0g

0%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

700mg

31%

Total Carbohydrates

55g

20%

Dietary Fiber

4g

15%

Total Sugars

30g

Included 26g added sugars

52%

Protein

7g

Vitamin D

0%

Calcium

3%

Iron

0%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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