Instructions
Cook time: 13 minutes
Preheat oven to 375°; place 2 pizza crusts on a sheet pan
Spread 1 cup sauce onto crusts + scatter ½ bag of cheese on top
Bake 10-12 min until crust is crisp + cheese is melted—yum!
Chef's Pick
Basil Pesto Pizza
13 min.
600 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
600
Calories
42g
Fat
47g
Carbs
3g
Fiber
12g
Protein
2g
Sugars
Calories per serving
600
Total Fat
42g
54
Saturated Fat
8g
40%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
790mg
35%
Total Carbohydrates
47g
18%
Dietary Fiber
3g
11%
Total Sugars
2g
Included 2g added sugars
4%
Protein
12g
Vitamin D
0%
Calcium
23%
Iron
7%
Potassium
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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