Preheat oven or air fryer to 400°; place spring rolls onto a lightly oiled sheet pan or air fryer basket; cook 8-12 min, flipping halfway through, until crispy; cut into bite-size pieces

Meanwhile, heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep 3-5 min until tender

Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water; divide to bowls

Divide veggies + spring rolls to bowls then drizzle with yuzu