Chef's Pick
8 min.
340 cal.
2 serv.
Mild
Cook time: 8 minutes
Heat 1 tbsp oil in skillet over med-high; cook tenders 2-3 min per side until crispy + hot
Meanwhile, stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft
Divide tenders + Superblend between tortillas then drizzle each with 1 tbsp sauce; roll up—that was easy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
340
15g
20
Saturated Fat
2g
10%
Trans Fat
0g
0mg
0%
470mg
21%
45g
17%
Dietary Fiber
8g
29%
Total Sugars
9g
Included 4g added sugars
8%
10g
0%
26%
105%
8%
21%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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