Chef's Pick
30 min.
1140 cal.
4 serv.
Mild
Cook time: 30 minutes
Preheat oven to 425° + pat 2 packages of wings dry; toss with 4 tbsp oil + salt/pep, then spread on a sheet pan; bake 25-30 min until crispy
Meanwhile, wash 2 packages of scallions, thinly slice crosswise + discard roots; set aside
In large bowl, mix cooked wings with sauce + scallions; transfer to plate + enjoy!
Servings: 4
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
1140
53g
68
Saturated Fat
14g
70%
Trans Fat
0g
440mg
147%
700mg
31%
30g
11%
Dietary Fiber
4g
15%
Total Sugars
20g
Included 16g added sugars
32%
70g
0%
7%
31%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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