BBQ Grilled Turkey Cheeseburger + Yellow Potatoes

Chef's Pick

BBQ Grilled Turkey Cheeseburger + Yellow Potatoes

  • 30 min.

  • 800 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 30 minutes

Preheat grill to high + oil grates; cut potatoes into eighths, then toss with 1 tbsp oil + salt/pep; add potatoes to piece of foil + wrap tightly; grill in foil 28-30 min with lid closed, until tender, flipping over halfway through

Meanwhile, form 2 patties using ½ package of turkey + season with salt/pep (+ fave seasonings); grill 3 min with lid closed, flip then add 1 slice of cheese to each, then grill 3 min more until cooked throughout + cheese has melted

Toast 2 buns until warm + golden; add burgers to each + top each with 2 tbsp sauce

Serve burgers alongside potatoes—looks delicious!

Nutrition

Servings: 2

Amount per serving

800

Calories

36g

Fat

77g

Carbs

5g

Fiber

41g

Protein

10g

Sugars

Calories per serving

800

Total Fat

36g

47

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

120mg

40%

Sodium

520mg

23%

Total Carbohydrates

77g

29%

Dietary Fiber

5g

18%

Total Sugars

10g

Included 8g added sugars

16%

Protein

41g

Vitamin D

0%

Vitamin C

45%

Calcium

14%

Iron

38%

Potassium

35%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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