BBQ Ground Beef Patties Wrap

Chef's Pick

BBQ Ground Beef Patties Wrap

  • 14 min.

  • 460 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 14 minutes

Wipe mushrooms clean + thinly slice; heat 1 tbsp oil in skillet over high, add mushrooms + cook undisturbed 3 min; sauté 3-4 min until browned + tender, season with salt/pep + set aside

Heat 1 tsp oil in skillet over high; add burgers to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep + fave spices, then break into small pieces; cook 2-3 min until fully cooked + no pink remains; mix in 5 tbsp BBQ sauce

Add 2 wraps to plates; add a handful of lettuce to each wrap + divide mushrooms + beef to wraps; roll up + enjoy!

Nutrition

Servings: 2

Amount per serving

460

Calories

20g

Fat

33g

Carbs

6g

Fiber

28g

Protein

5g

Sugars

Calories per serving

460

Total Fat

20g

26

Saturated Fat

7g

35%

Trans Fat

1g

Cholesterol

75mg

25%

Sodium

430mg

19%

Total Carbohydrates

33g

12%

Dietary Fiber

6g

22%

Total Sugars

5g

Included 4g added sugars

8%

Protein

28g

Vitamin D

0%

Calcium

2%

Iron

30%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.