Chef's Pick
28 min.
830 cal.
2 serv.
No Heat
Cook time: 28 minutes
Preheat oven to 425°; pat steaks dry + slice into bite-size pieces
Split 2 bagels into halves then using ½ container of sauce, spread onto each bagel; top with protein, cheese + veggie
Rough chop artichokes into bite-size pieces; set aside
Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min
Buon appetito!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
830
31g
40
Saturated Fat
17g
85%
Trans Fat
0g
130mg
44%
2170mg
95%
98g
36%
Dietary Fiber
3g
11%
Total Sugars
32g
Included 28g added sugars
57%
48g
0%
9%
30%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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