Beef Hot Dog with Garlic Sauce on Brioche

Chef's Pick

Beef Hot Dog with Garlic Sauce on Brioche

  • 7 min.

  • 390 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 7 minutes

Toast 2 buns until warm + golden

Meanwhile, heat 1 tsp oil in a skillet over med; add 2 hot dogs + sear 3-5 min until hot + browned

Spread garlic sauce onto each bun

— dog-gone delish!

Nutrition

Servings: 2

Amount per serving

390

Calories

30g

Fat

24g

Carbs

1g

Fiber

10g

Protein

5g

Sugars

Calories per serving

390

Total Fat

30g

39

Saturated Fat

7g

35%

Trans Fat

1g

Cholesterol

40mg

14%

Sodium

650mg

29%

Total Carbohydrates

24g

9%

Dietary Fiber

1g

4%

Total Sugars

5g

Included 5g added sugars

10%

Protein

10g

Vitamin D

0%

Calcium

4%

Iron

12%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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