Instructions
Cook time: 7 minutes
Toast 2 buns until warm + golden
Meanwhile, heat 1 tsp oil in a skillet over med; add 2 hot dogs + sear 3-5 min until hot + browned
Spread garlic sauce onto each bun
— dog-gone delish!
Chef's Pick
Beef Hot Dog with Honey Musard Garlic Sauce on Brioche
7 min.
390 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
390
Calories
29g
Fat
26g
Carbs
1g
Fiber
10g
Protein
8g
Sugars
Calories per serving
390
Total Fat
29g
38
Saturated Fat
7g
35%
Trans Fat
1g
Cholesterol
40mg
14%
Sodium
670mg
30%
Total Carbohydrates
26g
10%
Dietary Fiber
1g
4%
Total Sugars
8g
Included 7g added sugars
15%
Protein
10g
Vitamin D
0%
Calcium
2%
Iron
10%
Potassium
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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