Chef's Pick
10 min.
600 cal.
2 serv.
No Heat
Cook time: 10 minutes
Microwave potatoes in bag for 6-7 min; let cool 1-2 min + chop into quarters, season with 1 tbsp oil, salt/pep + fav seasonings; divide to plates
Meanwhile reserve sauce from short rib packet; slice meat then add to skillet with reserved sauce; heat over med-low 2-3 min, turning often, until warmed through; divide to plates
Add salad to a large bowl; drizzle on balsamic + ½ tbsp of oil salt/pep to the salad; divide to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
600
27g
35
Saturated Fat
7g
35%
Trans Fat
2g
160mg
54%
390mg
17%
46g
17%
Dietary Fiber
4g
15%
Total Sugars
6g
Included 3g added sugars
6%
48g
0%
10%
10%
13%
41%
35%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.