Instructions
Cook time: 25 minutes
Preheat oven to 400°; mix half potatoes, 1 tbsp oil, salt/pep + half seasoning blend, then spread on a sheet pan; roast 20-25 min til tender
Meanwhile, heat 1 tsp oil in skillet over med/high; pat both steaks dry, season with salt/pep + sear undisturbed 2-3 min, flip + cook 2-3 min for med-rare (for more well done add 1-2 min per side); rest steaks 5 min + reserve juices in skillet
Wipe mushrooms clean, thinly slice; heat 2 tsp oil in same skillet over high, add mushrooms + cook undisturbed 3 min; sauté 3-4 min til browned
Add 2 tbsp water, bring to a boil, scraping brown bits; cook 2 min + salt/pep
Serve steak topped with mushroom sauce
