Chef's Pick
8 min.
340 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat skillet over medium; add pancakes + cook 1-2 min per side
Heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min
Divide pancakes + bacon between plates—yummy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
340
20g
26
Saturated Fat
5g
25%
Trans Fat
0g
20mg
7%
540mg
24%
29g
11%
Dietary Fiber
1g
4%
Total Sugars
6g
Included 5g added sugars
10%
12g
0%
0%
0%
0%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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