Chef's Pick
8 min.
300 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat skillet over medium; add pancakes + cook 1-2 min per side
Heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min
Divide pancakes + bacon between plates—yummy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
300
17g
22
Saturated Fat
3g
15%
Trans Fat
0g
40mg
14%
660mg
29%
31g
12%
Dietary Fiber
3g
11%
Total Sugars
11g
Included 10g added sugars
20%
7g
0%
5%
0%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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