Chef's Pick
7 min.
260 cal.
2 serv.
Mild
Cook time: 7 minutes
Heat lightly oiled large skillet over medium; cook 2 burgers 5 min on one side, then flip over + cook 2-3 min more until browned + cooked through
Carefully separate whole leaves; prepare 2 lettuce burgers using 2-3 leaves for top + bottom; add patties to lettuce, add thinly sliced cucumbers + 1 tbsp guacamole to each
Servings: 2
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
260
4g
6
Saturated Fat
1g
5%
Trans Fat
0g
0mg
0%
400mg
18%
34g
13%
Dietary Fiber
12g
43%
Total Sugars
5g
Included 0g added sugars
0%
9g
0%
5%
15%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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