Chef's Pick
7 min.
460 cal.
2 serv.
Mild
Cook time: 7 minutes
Heat skillet over med-high + add rice with 1 tbsp water; stir occasionally for 2 min until warm; add to bowls
Heat beans in a skillet over med-high or microwave in a covered, microwave-safe bowl 2-3 min until warm; add to bowls
Add 2-3 tbsp salsa + 1-2 tbsp guacamole to each bowl—looks good!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
460
13g
17
Saturated Fat
1g
5%
Trans Fat
0g
0mg
0%
1220mg
54%
80g
30%
Dietary Fiber
13g
47%
Total Sugars
4g
Included 0g added sugars
0%
11g
0%
3%
12%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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