Black Bean Tacos with Smoked Salmon & Street White Corn Tortillas Sauce

Chef's Pick

Black Bean Tacos with Smoked Salmon & Street White Corn Tortillas Sauce

  • 6 min.

  • 450 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 6 minutes

Warm up bean salad or enjoy cold

Break salmon into bite-size pieces

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Assemble tacos with beans, protein + ½ container of street corn dip

Taco-bout an easy meal!

Nutrition

Servings: 2

Amount per serving

450

Calories

20g

Fat

49g

Carbs

7g

Fiber

22g

Protein

6g

Sugars

Calories per serving

450

Total Fat

20g

26

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

50mg

17%

Sodium

1530mg

67%

Total Carbohydrates

49g

18%

Dietary Fiber

7g

25%

Total Sugars

6g

Included 2g added sugars

4%

Protein

22g

Vitamin D

15%

Vitamin A

3%

Vitamin C

30%

Calcium

28%

Iron

31%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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