Chef's Pick
9 min.
570 cal.
2 serv.
Mild
Cook time: 9 minutes
Microwave beans in a covered, microwave-safe bowl 1 min (or warm in skillet 1-2 min)
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side until warmed through, then slice
In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm
Assemble tacos with beans, protein + ½ container of street corn dip
Taco-bout an easy meal!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
570
29g
38
Saturated Fat
6g
30%
Trans Fat
0g
85mg
29%
980mg
43%
43g
16%
Dietary Fiber
11g
40%
Total Sugars
5g
Included 0g added sugars
0%
39g
0%
12%
20%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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